Jan 21, 2018
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Paul Bocuse: Chef, Restaurateur, Legend – Interview From 2011

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Bocuse expounds on nouvelle cuisine, favorite foods, and who may follow in his footsteps.

Tanya Steel of Epicurious interviews Paul Bocuse upon his being named Chef of the Century by the Culinary Institute of America.

 

Article Categories:
Celebrity Chefs · Chef Talk

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