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100-Hour Tiramisu

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Tiramisu is my mom’s favorite dessert (and mine as well), so I like to take my time with it. My version has homemade mascarpone cheese, ladyfinger cake layers, marsala caramel, dutch-processed cocoa powder, dark chocolate shavings, and an espresso marsala soak. This is not traditional tiramisu by any means, but it’s how my mom and I like to eat it.

I don’t have a real recipe for mine, but these are some wonderful tiramisu recipes from some very talented people, in case you’d like to make one:

Gennaro Contaldo: https://youtu.be/9m74aBS5Alo
Vincenzo’s Plate: https://www.youtube.com/watch?v=cj3iwfB0DVA
Emojoie Cuisine: https://www.youtube.com/watch?v=J7uUylxVktI
America’s Test Kitchen: https://www.americastestkitchen.com/recipes/3917-tiramisu

Instagram: https://www.instagram.com/alvin.zhou

music by City Girl
Ji-Eun's Sunset
Winter Fields (ft. mklachu)
Palette
Echo Of A Rose

Twitter ► https://twitter.com/citygirltime
Bandcamp ► https://city-girl.bandcamp.com/
Spotify ► https://spoti.fi/2z9NHL6

Other music:
Little Things – ANBR
Amber – Elad Perez

My video style is heavily inspired by Asian vlog channels I admire, such as Zoe, Cat's Kitchen, haegreendal, HidaMari Cooking, EMOJOIE Cuisine, Nino's Home, Cooking Tree, Wife's Cuisine, and more. Please check them out!

Thank you for watching.

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