in

2 Michelin Star Restaurant Gourmet Food Fine Dining Paris $230 (€217) Le Gabriel Journeys Tasting

https://youtu.be/W1Hmjl0bCCk
maxresdefault 3032

Check out The Chef’s Circle Merchandise here!

$230 (€217) Fine Dining Gourmet Food Paris 2 Michelin Star Restaurant Le Gabriel 10 Course Journeys Tasting Menu La Réserve Paris Hotel

Le Gabriel invite you on an expedition where territories resonate with flavours and seasons

A DESIRE FOR CULINARY TRAVELS

Journeys Tasting Menu $230 (€217)

Journeys ~ Packing up:
Amuse bouche – Buckwheat and smoked sardine cracker / Potatoes, nori seaweed and Kaviari caviar/ Lentil crisps, confit egg yolk and shallots in vinegar / Beetroot and flame-smoked salmon tartlet

Journeys ~ Leaving Paris to Moscow
Steamed blini, garnished with capers, pickles, onions, quail egg, Kristal caviar quenelle and haddock blancmange

Journeys ~ Artichoke – Sakura 48h
Chef Jérôme Banctel's signature dish
Roasted artichokes, sakura gel, barigoule sauce

Journeys ~ Land lines, furrows at sea 
Scallops, black truffle, kale, Brussels sproutsScallop beard juice and verjuice

Journeys ~ Fall escape pliers to pliers 
Blue lobster from Brittany poached in seawater and finished in Binchotan Pumpkin seed praline and butternut balls flavored with rayu Japanese spices

Journeys ~ Big sail on the Mékong
Eel and bacon from Colonnata, crispy leek with horseradish, Consommé of beef and red wine

Journeys ~ Challans – Cairo 24h birds eye view 
Challans duck, Apicius spices, apple jelly, duck jus, condiment Medjool dates fermented

Journeys ~ Flaying over mount octogenarian 1 h
Physalis, marigold sorbet

Journeys ~ Cameroon pod path 15'
Vanilla pods, sponge baba cake with Woodford reserve

Journeys ~ Postal card – Dessert around chocolate
Pulp worked with white wine, bean worked with red balsamic vinegar, profiteroles with chocolate sauce

Journeys ~ Petit fours – sweet trolley 
lemon tart, crispy rice yuzu, mango caramel , dark chocolate, chocolate cookie, cherry caramel, sweet buckwheat stick

In a world where everything has changed and where the desire to treat oneself has never been so compelling, Le Gabriel is looking to offer new gourmet experiences. A whole new way of enjoying the cuisine at La Réserve Paris’ signature restaurant… The up-to-the-minute Le Gabriel is driven by Michel Reybier’s cherished values of authenticity and simplicity and by the passionate energy of the two Michelin-starred chef Jérôme Banctel.

The chef invites you to take a journey through his culinary exploration… without ever leaving Paris to Moscow reflect the mood of the moment and Le Gabriel’s deep-rooted identity: its attachment to the chef’s Breton roots, his love of beautiful, ultra-fresh produce, used at its peak. The menus are frequently renewed according to availability and the inspiration of the moment.

Please visit our others famous Michelin Starred restaurants:

Le Louis XV Alain Ducasse Monaco
Guy Savoy Paris https://youtu.be/YAe8HdYLHBs
Le Cinq Paris https://youtu.be/Z5AeOkbCHGc
Restaurant Gordon Ramsay https://youtu.be/0kY_ITN-2yQ
Fat Duck https://youtu.be/Oz4ox-jUJJ8
Alain Ducasse at Dorchester London https://youtu.be/isYKLOh0O_I

Please Subscribe to our YouTube Channel now, so we can make more wonderful videos, thanks
https://youtube.com/c/gourmetbgourmet

#gourmetbgourmet #michelinparis #2starsmichelin #finedining #hautecuisine #twomichelinstars

https://www.youtube.com/watch?v=x1KZq9sV6mw

4650 | Chefs | Cooking

Report

What do you think?

497 points
Upvote Downvote

Written by The Chef's Circle

maxresdefault 3031

Pétrus by Gordon Ramsay – Fine Dining at Michelin Star Restaurant Modern French Lunch Menu in London

maxresdefault 3033

Fine Dining at Michelin – The Dining Room Japanese Grill UK Kaiseki Menu $250 (£178)