3 Michelin star lamb belly plating by Andreas Caminada, filmed in 4K

maxresdefault 585 | Chefs | Cooking

Check out The Chef’s Circle Merchandise here!

Chef Patron Andreas Caminada prepares a lamb belly tasting at the 3 Michelin star Schauenstein Schloss Hotel Restaurant in Switzerland. Filmed in 4K. are about the very best restaurants and hotels in the world. This is the publication for everyone considering food and accommodation more than just for eating and sleeping, but a lifestyle. There is a constant search for the world’s top restaurants and hotels and constantly deliver, in what is the ultimate guide for food lovers, travellers and the hospitality business. Here you will find many thousands of images and films of the most amazing wonders in the world. Exclusive content – no fake, no editing – only real life exactly as it is – a documentation of the very best.
Follow us on:

4650 | Chefs | Cooking


Written by The Chef's Circle

maxresdefault 138 | Chefs | Cooking

Marco Pierre White recipe for Cod in Parsley Sauce

maxresdefault 248 | Chefs | Cooking

How to Make the Most Amazing Chocolate Cake