3 Stars Michelin Famous Restaurant Gordon Ramsay London – Prestige Menu Fine Dining Chelsea UK
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Fine dining at Restaurant Gordon Ramsay Chelsea London – Prestige Menu
***3 Star Michelin Restaurant French Haute Cuisine Chelsea London UK

Fine Dining at Restaurant Gordon Ramsay Chelsea London – Prestige Menu, 3 Michelin Stars Restaurant

Gordon Ramsay one of the most famous chefs on the planet but Gordon Ramsay remains fiercely committed to maintaining the highest of standards at his elegant yet relaxed flagship restaurant. The charming Jean-Claude, who has run the restaurant since day one, oversees a team who get the service just right: yes, it’s polished and professional, but it also has personality.

Head chef – and now co-owner – Matt Abé interprets the philosophy of Ramsay’s style impeccably, meaning that dishes are exquisitely executed, with perfectly judged flavour contrasts, a lightness of touch and an understated edge. The menu features plenty of dishes, like the lobster ravioli, which might be called ‘classic Ramsay’.

It truly deserves the 3 stars Michelin, we were extremely in love all the dishes. Is one of our favourite restaurant in London with great services

Menu Prestige – Tasting Menu

Spring Salad – smoked duck, hazelnut, herb cream, elderflower
Ravioli – lobster, langoustine, salmon, lemon
Cornish turbot – courgette, romesco, balck olive, basil
Roast pigeon- apricot, fennel, almod sweet cicely
or Herdwich lamb – young peas, smoked belly, mint
Selection of cheeses
Sorbet – elderflower, strawberry
Pecan praline parfait – Pedro Ximenez, cocoa nib ice cream

2 glasses of wine-Terre Leonardo15. £24
Service Charge £27.60
TOTAL £211.60

Restaurant Gordon Ramsay, also known as Gordon Ramsay at Royal Hospital Road, It opened in 1998 and was Ramsay's first solo restaurant. In 2001, it made Gordon Ramsay the first Scottish chef to win three Michelin stars. In March 2013.

Please visit our others famous Michelin Starred restaurants:

Le Louis XV Alain Ducasse Monaco
Guy Savoy Paris
Le Cinq Paris
Restaurant Gordon Ramsay
Fat Duck
Alain Ducasse at Dorchester London

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4650 | Chefs | Cooking


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Written by The Chef's Circle

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