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How a Master Chef Runs a 2 Michelin Star Nordic Restaurant in Brooklyn — Mise En Place

 

Here’s another great video from the Eater Channel on YouTube. Check it out.

 

On the first episode of Mise En Place, we follow chef Fredrik Berselius as he and his team prepare for dinner service at two-Michelin-Starred Aska in Brooklyn, leaving no detail unscrutinized

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Written by The Chef Circle

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