Check out The Chef’s Circle Merchandise here!
Lemon upon lemon upon lemon – this dish, named '8-10-2006' in the restaurant after the date Andrew became a chef is a celebration of everything citrus. The marmalade does take a while to create, but it has a wonderful flavour and can be used in all sorts of other dishes (plus simply spread on toast). You can make individual cakes like Andrew does here or a single, larger cake to keep things simple. Whatever you do, it's going to taste delicious.
See the full recipe here: https://www.greatbritishchefs.com/recipes/lemon-drizzle-cake-marmalade-recipe
Head over to our Signature Series page to get exclusive access to more videos like this one: https://www.greatbritishchefs.com/signature-series-video
Become a member of the Great British Chefs Club: https://www.greatbritishchefs.com/membership
Subscribe to Great British Chefs YouTube channel: http://togbc.com/chansub
Follow Great British Chefs here:
Visit our shop: https://shop.greatbritishchefs.com/