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Here’s a great recipe that doubles up as a delicious appetizer or an easy weeknight meal. Asian chicken meatballs are baked in the oven and covered in a sticky ginger, honey and sesame glaze. On the table in 30 minutes and oh so yummy!
RECIPE BELOW: https://easychickenrecipes.com/asian-chicken-meatballs-sesame-ginger/ (PRINT RECIPE HERE)
INGREDIENTS:
For the Meatballs:
1 pound ground chicken
1/2 cup breadcrumbs
4 green onions finely chopped
2 cloves garlic minced
1 teaspoon minced ginger
1 egg
2 teaspoons sesame oil
1 tablespoon soy sauce
1/4 teaspoon salt
For the Glaze:
1/3 cup soy sauce
1 tablespoon rice vinegar
1 clove garlic grated or minced
1/4 cup honey
1 teaspoon sesame oil
2 teaspoon cornstarch + 2 teaspoon water
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