Best Chefs in the World: René Redzepi | Fine Dining Lovers by S.Pellegrino & Acqua Panna

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René Redzepi, chef at Noma, who won The World's 50 Best Restaurants award in 2012, speaks about Danish ants, the cover of Time Magazine and gives some advice for young chefs

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Find out more about René Redzepi on Fine Dining Lovers

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4650 | Chefs | Cooking


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