As Chef Jason Hill of http://www.CookingSessions.com waits for his burnt home to be rebuilt, he checks out The Hat, known for the best pastrami in Los Angeles. In this Hat Pastrami review, Chef Jason gives the restaurant two thumbs up.
Thanks for being patient! Many more cooking videos are on the way. In the meantime, enjoy some of our old favorites at htttp://www.CookingSessions.com
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