Since the passing of Paul Bocuse this past week there have been many tributes and acknowledgements of his contributions ..
Restaurant kitchens are one of the most challenging environments to work in – it’s hot, it’s unpredictable ..
Think your having a bad day? Think again, check out these awesome fails! https://www.youtube.com/watch?v=EzubIsdjzX8
Bocuse expounds on nouvelle cuisine, favorite foods, and who may follow in his footsteps. Tanya Steel ..
Check some of the best cooking skills and street food.
First of all, I am by no means an expert on relationships – for most of my existence I’ve been damn ..
YOU KNOW YOU ARE A TRUE COOK IF…. You have a strange attachment to cornstarch. You prefer to eat most ..
Another great post from Chef Chris Hill check him out here The restaurant industry can be a great way to create ..
Every chef has a list of what infuriates them – the things they hate… that make their blood boil ..
Every cuisine has it’s own list of critical ingredients – ingredients that give a unique character ..