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    How to Make Tomato Sauce

    No store-bought tomato sauce can hold a candle to homemade sauce seasoned to your taste. Step 1: Cut garlic and tomatoes Slice the garlic cloves and cut the tomatoes, making sure not to discard the seeds or the inner pulp. Tip If you can’t find fresh tomatoes, you can use canned tomatoes. Step 2: Heat […] More

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    25 Knives, 47 Knife Skills!

    A master chef with impeccable knife skills is presented with a series of knives and shows us what each one is and how to use it. Everything from the traditional chef’s knife to the Japanese Santoku to a butter knife. Abe Hiroki, Executive Chef of En Japanese Brassiere, demonstrates types of cuts for the Chef’s […] More

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    Epic Knife Skills at Bladesports Championship!

    Christopher Berry is a professional custom knife maker and handler. He was participating in the Bladesports International Competition in this video. The purpose of the organization is to promote knives as a tool and not a weapon. This competition shows how knifes and blades can be used to cut, slice and chop without being used […] More

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    Fast Knife Skills Compilation

    These people know, how to handle a knife. ✔ Like Us on FACEBOOK http://www.facebook.com/Compilariz ✔ Follow Us on TWITTER https://twitter.com/Compilariz No copyright infringement intended. All rights attributed accordingly. All material belongs to their appropriate owners. Copyright Disclaimer: Under Section 107 of the Copyright Act 1976, allowance is made for «fair use» for purposes such as […] More

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    How To Master 5 Basic Cooking Skills – Gordon Ramsay

    We've compiled five previous videos into one, helping you to master your basic skills in the kitchen. Cooking rice, chopping an onion, sharpening a knife, deboning a fish and cooking pasta. From Gordon's Ultimate Cookery Course. Gordon Ramsay’s Ultimate Cookery Course – http://amzn.to/2BzAud5 Subscribe for weekly cooking videos. If you liked this clip check out […] More

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    Skills level 80: Super Fast cutting and slicing knife chefs from professionals.

    Skills level 80: Super Fast cutting and slicing knife chefs from professionals. Master class from the professionals. Cutting and cutting with incredible speed and dexterity, while not adding the meat of their own fingers. These people are level 80, Wizards and professionals with a capital letter. Fast knife slicing vegetables and fruits, and also fast […] More

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    Cuisinart Culinary School – Episode 6

    Build a solid French Culinary Foundation and you'll always cook with Confidence! Join us as Celebrity Chef Jonathan Collins teaches us French Cuisine and techniques. In Episode 6, You’ll learn how to prepare a crème anglaise, unlocking the preparation for many classic recipes. Learn to turn crème anglaise into favourites like crème brûlée and ice […] More

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    Cuisinart Culinary School – Episode 2

    Build a solid French Culinary Foundation and you'll always cook with Confidence! Join us as Celebrity Chef Jonathan Collins teaches us French Cuisine and techniques. In episode 2 Chef Collins will take a 'Fresh' look at Greens and unlock the power of Herbs and Spices! With thousands of types of fruits and vegetables, getting comfortable […] More

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    Cuisinart Culinary School – Episode 1

    Build a solid French Culinary Foundation and you'll always cook with Confidence! Join us as Celebrity Chef Jonathan Collins teaches us French Cuisine and techniques. In episode 1 Chef Collins will teach you how to master the culinary basics, demonstrating basic knife skills, stocks, sauces and soups. On the menu: Knife Cuts – Brunoise, Mirepoix, […] More

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