Check out The Chef’s Circle Merchandise here!
Bill Corbett, executive pastry chef for The Absinthe Group, shows his favorite spot to grab a Vietnamese sandwich and tips off what makes Sumiko's version the perfect banh mi: the right bread, fresh cilantro and peppers, and cracked pepper. Then the chef reveals the real secret ingredient…
In The Usual, the country's best chefs reveal the one dish that blows their mind again and again, then head behind-the-scenes to meet the creators.
Want more chef and restaurant videos? SUBSCRIBE to ChefsFeed:
Download our free app to get dining recommendations from the best chefs in your city: http://www.chefsfeed.com/app
Created by Credible Productions
Produced by Roxanne Webber
Directed by Blake Smith