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Chef Russell Kook testimonial

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Check out The Chef’s Circle Merchandise here!

Chef Russell Kook, Hell's Kitchen Season 8 finalist, shares his story of how followed his heart to Le Cordon Bleu and a career that he's passionate about.

4650 | Chefs | Cooking

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Written by The Chef's Circle

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French vegetable cuts you should know: Brunoise

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Imogen Davis’ Foraged Tonic Water