Chef’s Favorite Chicken Gyros with Pita | Most Legendary Street Food • TasteLife

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Made with stacked meat that has been cooked on a vertical rotisserie, “gyro” means “round” in Greek. In Greece, gyros are traditionally made with pork, but chicken is also common, and the slices of meat are stacked on a spit.

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4650 | Chefs | Cooking


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