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Fine Dining Lovers inside Bocuse d’Or 2019 Finale in Lyon | Yannick Alleno Interview

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On the first day of Bocuse d'Or, the world's most prestigious culinary competition, in Lyon Fine Dining Lovers talked to chef Yannick Alleno, who speaks about his own staff member, Martino Ruggieri, who is in the competition representing Italy.
Stay tuned on Wednesday 30 January from 12.30 for the live stream of Finale's second day: take your front row seat for the final ceremony and find out first who will be crowned the winner.

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4650 | Chefs | Cooking

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Written by The Chef's Circle

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