in Le Corden Bleu Cookery School

How to Separate an Egg from Egg Whites

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Here is an easy lesson on how separate an egg from the egg whites.

Just crack the egg on the side of the bowl, cut it in half. Put the egg yolk on one side of the shell, pour the egg white in a separate dish and place the egg yolks together. Be sure to wash your hands before.

4650 | Chefs | Cooking

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