in Le Corden Bleu Cookery School

Proper Knife Slicing – Le Cordon Bleu

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Part 2 – Now that you know the proper way to hold a knife, we will show you how to properly slice using the technique. Enjoy and please share another video from the Chefs of Le Cordon Bleu North America – search our videos to see and Part 1.

4650 | Chefs | Cooking

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