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Slow Cooker Bacon Barebcue Meatloaf

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RECIPE:

INGREDIENTS:
3 large eggs
1 cup diced white onion
1/3 cup barbecue sauce (I use sweet baby rays)
1/4 cup milk
1/4 tsp. onion powder
1/2 tsp. salt
1/4 tsp. pepper
25 saltine crackers
2 lbs. 10% fat ground beef
8 slices cooked and crumbled bacon
For the topping:
1/2 cup barbecue sauce
8 slices cooked and crumbled bacon

SLOW COOKER SIZE:
6-quart

INSTRUCTIONS:
In a large bowl, add the eggs, onion, barbecue sauce, milk, onion powder, salt and pepper. Crush the saltine crackers in next and mix this all together with clean hands. Add the ground beef and cooked bacon in next, only mixing everything until it just comes together. Spray a 6-quart slow cooker with non-stick spray, and shape the meat in to loaf shape in the slow cooker. Cover and cook on LOW for 5-6 hours, without opening the lid while during the cooking time. Scoop out the fat and discard. Top the meatloaf with the additional barbecue sauce and crumbled bacon. Serve and Enjoy.

PRINTABLE RECIPE: https://www.themagicalslowcooker.com/bacon-barbecue-slow-cooker-meatloaf/
PIN FOR LATER: https://www.pinterest.com/pin/322992604518029988/

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