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Slow Cooker Jamaican Jerk Chicken

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SLOW COOKER JAMACIAN JERK CHICKEN

I'm back from vacation this week and been in the kitchen making new recipes. Stay tuned for more!

I don't like making the same chicken recipes week to week. Today I am sharing my new recipe for Jamaican Jerk Chicken. It's tangy and spicy. I think it great over rice with a side of black beans. Enjoy!

RECIPE:

INGREDIENTS:
1/2 cup lime juice
2 tbsp. soy sauce
5 green onions, minced
2 garlic cloves, minced
1 habanero pepper, seeds removed and diced
1 tbsp. brown sugar
1 tsp. ground all-spice
1/4 tsp. ground ginger
1 tsp. dried thyme
2 lbs. boneless skinless chicken thighs, well trimmed of fat
1/4 tsp. cinnamon

SLOW COOKER SIZE:

INSTRUCTIONS:
Add the everything to the slow cooker expect the chicken, stir until everything in the sauce is combined. Add the chicken, I liked to swish the chicken in the sauce so each piece is completely covered.
Cover and cook on LOW for 6 hours without opening the lid during the cooking time.
Serve the chicken and sauce over rice. Enjoy

PRINTABLE RECIPE AND NUTRITIONAL INFO: https://www.themagicalslowcooker.com/slow-cooker-jamaican-jerk-chicken/
PIN FOR LATER: https://www.pinterest.com/pin/322992604521701373/

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