Recipe: http://www.themagicalslowcooker.com/2016/09/23/slow-cooker-beef-and-rice-enchilada-dip/ This Post is sponsored by Crock-Pot® and Mirum Shopper, but all opinions are my own. More
RECIPE: INGREDIENTS: 3 lb. bottom round beef roast 1/2 tsp. salt 1/4 tsp. pepper 2 garlic cloves, minced 1 small white onion, minced 2 cups sliced mushrooms 2 (32-oz.) boxes beef broth !Add at the end 1/2 pound cavatappi pasta (cooked according to package directions) 2 (15-oz.) cans cut green beans, drained parmesan cheese for […] More
RECIPE: INGREDIENTS: 4 lb. pork shoulder 1/2 tsp. salt 1/2 tsp. pepper 1/4 tsp. cayenne pepper 1/4 tsp. red pepper flakes 1/4 cup brown sugar 1 cup favorite barbecue sauce 1 white onion sliced 1 12-oz. bottle hard cider (regular, not apple pie or other strange flavor) SLOW COOKER SIZE: 6-quart or larger INSTRUCTIONS: Add […] More
SLOW COOKER MINT HOT CHOCOLATE RECIPE: INGREDIENTS: 2 (11.8-oz.) bag milk chocolate chips 1/4 cup unsweetened cocoa powder 1/4 cup sugar 1 Tbsp. vanilla extract 2 tsp. mint extract 1 gallon Whole Milk marshmallows for serving SLOW COOKER SIZE: 6-quart or larger INSTRUCTIONS: Add everything to the slow cooker except the marshmallows, stir. Cover and […] More
SLOW COOKER PUMPKIN BUTTER RECIPE: INGREDIENTS: 44 oz. pumpkin puree (a 29-oz. can and a 15 oz. can) 2½ cups brown sugar 2 cups apple juice or apple cider 1½ tsp. ground cinnamon 1 tsp. ground nutmeg ¼ tsp. ground cloves ⅛ tsp. ground ginger dash salt INSTRUCTIONS: In a 4-quart or larger slow cooker […] More
SLOW COOKER TERIYAKI BEEF A three ingredient recipe that I had to share with you! This is one of my go to recipe when I can't think of a thing to make for dinner. We love this over rice with a green veggie. This can be made into a freezer meal (before cooking). RECIPE: INGREDIENTS: […] More
The Chef's Circle
