Jan 14, 2018
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The Chef’s Academy: Campus Executive Chef Tony Hanslits breaking down a salmon

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http://www.thechefsacademy.com Part 1 of 2 with Chef Tony Hanslits breaking down a salmon in a culinary kitchen class. Chef Tony's technique allows for salmon steaks, chops, and filets from the salmon, something that more traditional techniques do not allow for.

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The Chef's Academy

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