Take an exclusive look at the unforgettable moment when Mingles claimed its long-awaited third MICHELIN star. As emotions ran high, chef Kang and his team celebrated this milestone—one that cements Korean cuisine’s place on the global culinary map.
This honor not only elevates Mingles to the world’s elite but also marks a defining moment for Korean gastronomy. Yet, for chef Kang, this is just the beginning. The pursuit of excellence continues.
Congratulations to Mingles—Three MICHELIN Stars in the MICHELIN Guide Seoul & Busan 2025! 🌟🌟🌟
